Even though we’re a young country, New Zealand’s always had plenty of clever folks keeping us at the sharp end of innovation. From splitting the atom to bungy jumping, we’ve always had forward thinkers keeping us ahead of the curve.
Pioneers in the Marlborough wine industry since 1988, John and Brigid Forrest– both doctors in their own right – kept asking ‘what’s next?’.
Success came with the 2006 vintage Riesling, planting the seed for the innovative Sauvignon Blanc in 2009 and Rosé and Pinot Noir, a world first at 9.5% alcohol, in 2017.
Their unique combination of scientific minds, creative souls and a desire to challenge the status quo has created wines for the modern world.
We are thinking about the future of wine drinking and we are also thinking about the next day. Our wines are for socialising and enjoying with friends, but still staying sharp.
The Doctors’ are impeccably structured, full flavoured, lower alcohol lifestyle wines, with no compromises in the wine growing process and – more importantly – no compromises to your wine drinking experience.